Indian

Malai Parantha - SK Khazana

By Sanjeev Kapoor17 Mar 2020 04:57 IST

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Leftover Sabzi Parantha - SK Khazana

If there is a lot of leftover sabzi, do not despair. Make delicious stuffed paranthe with it This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor17 Mar 2020 04:49 IST

Recipes

Leftover Sabzi Parantha

If there is a lot of leftover sabzi, do not despair. Make delicious stuffed paranthe with it and enjoy the dish in a new avatar. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor17 Mar 2020 04:44 IST

Recipes

Kurmure ki Chikki - SK Khazana

Indian style praline made with jaggery and puffed rice This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor16 Mar 2020 06:37 IST

Videos

Kurmure ki Chikki - SK Khazana

Indian style praline made with jaggery and puffed rice This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor16 Mar 2020 06:30 IST

Recipes

A popular Indian appetizer featuring marinated cottage cheese and colorful bell peppers, grilled to perfection and served with a tangy green chutney, onion rings, and a squeeze of lemon. This is a Sanjeev Kapoor exclusive recipe.