Keema Kaleji
Mince mutton and chicken liver combined together.
Fragrant basmati rice made exotic with the addition of saffron and nuts. This recipe has featured on the show Khanakhazana.
Mutton and rice spiced with fennel and ginger. This recipe has featured on the show Khanakhazana.
Sauteed arbi slices cooked in spicy yogurt based gravy with basic Indian spices. Serve this with any bread of your choice. This recipe is from FoodFood TV channel
Mutton cooked with whole garam masala, then mixed with a spicy coconut masala and simmered. This recipe is from FoodFood TV channel
Unusual halwa-made out of kaddu, yet it’s yummy This recipe has featured on the show Khanakhazana.