Methi Thepla
Most popular Gujarati snack. This is a Sanjeev Kapoor exclusive recipe.
Whole wheat flour kneaded with leftover dal and fenugreek leaves, rolled out into thepla and cooked. This is a Sanjeev Kapoor exclusive recipe.
Another avatar of Gujarati kadhi – - Kadhi is a traditional Gujarati preparation of a wonderful sweet and spicy curd mixture thickened with gram flour, which can be enhanced in many ways using other ingredients like pakoras and koftas. . Kadhi is another word for 'curry'. Kadhis are almost always vegetarian and are soup like in consistency with either vegetables or fritters in them This is a Sanjeev Kapoor exclusive recipe.
This dabeli is like a sandwich where stuffing is spicy potato mixture with different chutneys, sev, peanuts and pomegranate seeds. Learn to make this tasty and delicious Dabeli right from scratch
Dhokla stuffed with a flavourful mixture and grilled. This is a Sanjeev Kapoor exclusive recipe.
Spinach puree and tuvar dal dhoklas. A very healthy, simple and tasty snack prepared with spinach leaves and dal as the main ingredients. It is a delicious steamed lentil and spinach puree cake recipe which requires minimum oil and a good way to include green leafy vegetables in your daily diet. This recipe has featured on the show Khanakhazana.
Nutritious and light chilkewali moong dal ki khichdi as known in Hindi, is a healthy and a comforting khichdi. It's also easy to make. Chilkewali Dal Khichdi recipe is light and comforting dish made with rice and moong dal. Chilkewali Dal Khichdi is easy to digest & healthy and can be served with curd This recipe has featured on the show Khanakhazana.
Delicious kadhi made using a combination of fresh mango pulp and yogurt tempered with spices. Mango, king of fruits, season is in full swing!! Who doesn't like the sweet, luscious taste of mangoes? When I heard about this Gujarati Fajeto Recipe from a dear friend, I just had to try it out. Also known as Mango Kadhi, aam ras kadhi or Fajeto, it is a Gujarati dish made with a combination of ripe mango This is a Sanjeev Kapoor exclusive recipe.
Dhokla made healthier with oats flour. This is the instant version made with powdered oats, blend of spices and yogurt. Another way of including otas in your breakfast or snack. Oats Dhokla is a healthy anytime snack. Use your leftover oats and surprise yourself and your family with this healthy breakfast This recipe is from FoodFood TV channel