Sweet Potato and Crab Cakes
Delicately spiced sweet potato and crab cakes, shallow-fried until golden and crisp. Nestled on rocket leaves and finished with a dollop of mayo, they make for a sophisticated and satisfying bite. This recipe is from the FoodFood TV channel
/sanjeev-kapoor/media/media_files/2025/05/14/WTQd8zPn93RrbxMSkWjn.jpg)
/sanjeev-kapoor/media/post_banners/4e12d4640fa132c1eac2b3779b31e04226b7a1d19d4bff3fb2e2b269089b2952.jpg)
/sanjeev-kapoor/media/media_files/2025/05/02/2TH5WdYeA3tlEFYu0dY6.jpg)
/sanjeev-kapoor/media/media_files/2025/04/25/40ACyCsIDWTwfFQiHfFB.jpg)
/sanjeev-kapoor/media/media_files/2025/04/24/jVyLeEIO9lRJvKUzxHkt.png)
/sanjeev-kapoor/media/media_files/2025/04/19/32tGzcGBAb6e3YoQyhk7.png)
/sanjeev-kapoor/media/media_files/2025/04/16/7g7YU1x9H0G7Tb1xdlJt.jpg)
/sanjeev-kapoor/media/media_library/vi/8Ih1Py3MNf0/hqdefault-550041.jpg)
/sanjeev-kapoor/media/media_files/2025/04/07/yGap6RMncikmPPmN4XdV.png)
/sanjeev-kapoor/media/media_files/2025/03/11/C4gQGs1j3wwK4lXgXQpZ.jpeg)