Main Course Seafood

Talela Bangda

By Sanjeev Kapoor20 Jan 2016 00:24 IST

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Prawns or chemeen cooked with drumsticks in the typical Keralite style. This recipe is from FoodFood TV channel

By Sanjeev Kapoor05 Jan 2016 04:52 IST

Mackerels cooked in a tirphal flavoured coconut gravy This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor04 Jan 2016 04:52 IST

Prawns marinated in a kiwi pulp masala and grilled to perfection served alongside a burnt kiwi chutney. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor21 Dec 2015 06:42 IST

A Kerala fish curry with tuvar dal and sambhar onions. This recipe is from FoodFood TV channel

By Sanjeev Kapoor05 Nov 2015 06:22 IST

Surmai slices cooked in a sour and hot coconut gravy flavoured with tirphal. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor03 Nov 2015 07:23 IST

Fish cooked in Thai green curry paste and served with mango and fresh pomegranate salad This recipe is from FoodFood TV channel

By Sanjeev Kapoor03 Nov 2015 07:00 IST

Split urad dal and methi dana add a special flavour to this mackerel gravy . This recipe has featured on the show Khanakhazana.

By Sanjeev Kapoor02 Nov 2015 04:12 IST

Basa fish baked and served with quenelles of green salsa This recipe is from FoodFood TV channel

By Sanjeev Kapoor31 Oct 2015 06:17 IST

Baked rawas fillets served with vegetables This recipe is from FoodFood TV channel

By Sanjeev Kapoor30 Oct 2015 08:25 IST

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