Chocolate Delice
Indulge in pure decadence with every spoonful of this Chocolate Delice – a symphony of rich dark chocolate, velvety textures and pure bliss. Elevate your dessert experience!
Indulge in pure decadence with every spoonful of this Chocolate Delice – a symphony of rich dark chocolate, velvety textures and pure bliss. Elevate your dessert experience!
For those who love Pina Colada, recreating the same as a baked version is a great way to savour the sweet and tangy fruit for some more time. You can serve this with cups of hot tea or coffee.
One of the most amazing tea cakes ever! The lovely golden caramel plays hide-and-seek in this delicious soft cake. And the crunchy walnut praline makes it even more amazing. Great as an accompaniment to tea/coffee times and as treats.
The candied orange slices atop the cake serve as a great garnish. This upside-down orange cake is a delightful tea cake, perfect for a casual tea party.
Sizzling Brownie! Yes, that dessert that’s often the most-ordered dessert at cafes and restaurants. Now with this recipe you can make it at home.
The classic French dessert, a Crème Brulee, takes a little bit of effort and time, but speaking of budget, it is well worth it. Lusciously creamy.
Crunchy and light airy choux pastry bars stuffed with whipped cream and topped with chocolate ganache. The crackle of the pastry, and the dense chocolate perfectly complement each other.