Sanjeev Kapoor

A unique chutney made with cape gooseberries is a perfect accompaniment to serve with any snack of your choice. Sweet and sour, it will leave you smacking your lips and asking for more.

This flavourful jam made with cape gooseberries is as tasty as its beautiful golden colour. Can be spread on toasts or even with pancakes. This is Sanjeev Kapoor exclusive recipe.

A deliciously rich burfi with the goodness of season's favourite fruit - chickoo, is absolutely lip-smacking. The sweet delight is loaded with nuts to enhance the taste.

Fish and chips apparently were fed to the British army in WWII. Here is a desi version - fish fried to a crisp perfection and served with French Fries, mint chutney among other accompaniments. It’s...

Pinacolada is a popular mocktail. Here we have turned it into this luscious, creamy and flavourful baked yogurt. Serve it chilled topped with stewed pineapple pieces for that extra bite!

Spare yourself from everyday cooking and give yourself a high fibre and starch-rich meal! This overnight oats with wholesome seeds, berries and dried fruits will work up an appetite visually.

Perfect cooling drink for this summer! Make this saffron-sandalwood infused syrup and turn it into a delicious and chilled drink/sharbat! This is Sanjeev Kapoor exclusive recipe.

Flavourful mushroom mixture rolled in wonton sheets, rolled into spring rolls and deep-fried. They are further rolled in freshly made rice paper, cut into pieces and served drizzled with a dressing

Elevate your winter with gourmet twists on seasonal comforts. Here are some amazing out-of-the-box ideas for you to enjoy your favourite winter recipes in new avatar!

A decadent silken smooth cheesecake with a strawberry compote is a fabulous dessert recipe. That crumbly base and the dense cheesecake make for a sinful indulgence.