Boring bottle gourd made interesting with the addition of raw mango This is a Sanjeev Kapoor exclusive recipe.
Advertisment

Sanjeev Kapoor
The Bengalis love to add some non-vegetarian element to a vegetable dish to make it extra special This is a Sanjeev Kapoor exclusive recipe.
The Bengalis love to add some non-vegetarian element to a vegetable dish to make it extra special This is a Sanjeev Kapoor exclusive recipe.
It is as delicious as it is rich – fit for the royalty This is a Sanjeev Kapoor exclusive recipe.
It is as delicious as it is rich – fit for the royalty This is a Sanjeev Kapoor exclusive recipe.
Crispy fried paneer bites coated in a flavorful spice and vermicelli crust, served hot with a tangy tomato ketchup, making for a delicious snack or appetizer. This is a Sanjeev Kapoor exclusive...
Cottage cheese cubes dipped in a spicy and flavour batter, rolled in vermicelli and deep-fried This is a Sanjeev Kapoor exclusive recipe.
A flavorful and spicy Indian dish made with minced meat (usually mutton or chicken) cooked with liver (kaleji), onions, garlic, ginger, and a blend of aromatic spices, often served with rice, roti,...
This is a popular Mumbai street food which attracts people in droves This is a Sanjeev Kapoor exclusive recipe.
A creative fusion dish featuring a fluffy omelette wrapped around spiced seekh kebabs, layered with bread slices, and cooked to a golden, crispy perfection, served hot with tomato ketchup. This is a...
Advertisment
Advertisment
Latest Stories
Advertisment