Sanjeev Kapoor

GoanIndian is not just about beaches and nightlife; it’s a paradise for food lovers too. If you crave seafood, then this web stories has a list of GoanFusionIndian!

Hot puffed sweet pumpkin pooris or bhoplyache gharge is a popular Maharashtrian snack which is not only easy to make but also a crowd pleaser. Stays fresh for a long time, but will finish in one...

Now that we are sharing the Tandoori Masala recipe here, you can make the perfect masala that makes delicious marinades so that your dishes turn out lip-smacking.

Dive into flavor with this delightful dried bombil chutney – a symphony of crispy bombil, aromatic spices and coastal magic! This is Sanjeev Kapoor exclusive recipe.

Here's a traditional Nepali recipe made with dried white peas, potatoes, black sesame seeds and some spices and flavourings. Serve along with roti for a perfectly delicious meal.

Nepali cuisine ka mix veg achaar, popular in almost each house in Nepal, showcases a range of tangy chatpata flavour in each bite. This is Sanjeev Kapoor exclusive recipe.

Why opt for expensive or unhealthy sweets when a simple sugar syrup made flavourful and rich to accompany puris or rotis can be made to satisfy your sweet cravings.

Shevala or dragon stalk yam is a seasonal ingredient so make sure to use it when it is available. This delicious gravy using this unique ingredient is definitely a must try.

Bowl out your near and dear ones with a batch of Matcha and White Chocolate Cookies that have a unique taste. Make sure you have black coffee to serve with these cookies.

Sweet and Sour chicken is quite a popular dish so, let us give it a seasonal twist and add some sweet and flavourful lychees. Trust me, you are going to love it!