Sanjeev Kapoor

A recipe to outrank your usual supper curries and enjoy the meal even more. Anda Malai Masala, hard boiled eggs cooked in flavourful and spicy onion gravy, served best with pavs or paranthes. This...

Try this version of Aloo Tuk for your next chai-time snack, you will love it! This is a Sanjeev Kapoor exclusive recipe.

Bengalis love this dish and it tastes best served with luchis This is a Sanjeev Kapoor exclusive recipe.

Crispy, golden chicken parcels stuffed with a creamy, spiced filling and served with a tangy chutney mayo dip for a perfect bite of flavour. This is a Sanjeev Kapoor exclusive recipe.

Dalia Upma is a savoury Indian breakfast dish made from cracked wheat (dalia), cooked with vegetables, spices, and herbs for a nutritious and flavorful start to your day. This is a Sanjeev Kapoor...

Spinach and potatoes are cooked together in different ways, and this is how you will get to eat this combination in dhabas This is a Sanjeev Kapoor exclusive recipe.

Anda Pav Bhaji is a spicy, flavorful blend of mashed vegetables cooked with eggs, served with buttered pav for a satisfying, savoury street food experience. This is a Sanjeev Kapoor exclusive recipe.

This rice is for those who are on a no-carb diet and what’s more it’s tasty too. Grated cauliflower tossed with Chinese sauces. This is a Sanjeev Kapoor exclusive recipe.

A continental dish with an Indian twist, Amritsari Fish Fingers are the perfect way to indulge when you crave some deep-fried foods. This is a Sanjeev Kapoor exclusive recipe.

Alternate squares of chocolate and vanilla cake give a feel of a checkerboard This is a Sanjeev Kapoor exclusive recipe.