Recipes

Lamb Stifado

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Boneless lamb strips stir-fried with celery, asparagus and some herbs. This is a Sanjeev Kapoor exclusive recipe.

Mutton mince mixed with masalas, shaped into balls and cooked and served with couscous. This is a Sanjeev Kapoor exclusive recipe.

Mutton cooked in Rajasthani style. This recipe is from FoodFood TV channel

A speciality of Lahore – mutton cooked with chana dal and masalas. This is a Sanjeev Kapoor exclusive recipe.

A traditional Parsi dessert flavoured with vanilla. This recipe is from FoodFood TV channel

Parsi style cooked custard. This recipe has featured on the show Khanakhazana.

Delicious and mouth watering kheema preparation This recipe is from FoodFood TV channel

A soft and tasty flavoured form of appam made with dosa/idli batter. This recipe is from FoodFood TV channel

Traditional South Indian snack made from dosa/idli batter and pulses. This recipe is from FoodFood TV channel

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