Aloo Wadi ki Subzi
Punjabis are proud of this dish and rightly so – try it and you too will believe it. Punjabi wadis cooked with Indian spices. This is a Sanjeev Kapoor exclusive recipe.
Punjabis are proud of this dish and rightly so – try it and you too will believe it. Punjabi wadis cooked with Indian spices. This is a Sanjeev Kapoor exclusive recipe.
A tasty and addictive street food snack featuring a flavorful mixture of potatoes, peas, and spices, topped with crunchy puris and a sprinkle of coriander. This is a Sanjeev Kapoor exclusive recipe.
A tasty and crunchy snack featuring carom leaves coated in a spicy gram flour batter, deep-fried to perfection. This is a Sanjeev Kapoor exclusive recipe.
Boiled potatoes tossed in pickle masala. Serve this with hot chapatis/ phulkas. Mustard oil gives distinct flavour to this recipe. This is a Sanjeev Kapoor exclusive recipe.
Hummus made different with the addition of red pumpkin and middle eastern spice mix.
Beetroot puree gives these cupcakes a lovely red colour. This is a Sanjeev Kapoor exclusive recipe.
Rasgullas mixed with vanilla custard and served over mixed fruits.Make it in any flavor of your choice. It is unique recipe of delicious creamy pudding with soft rasgullas. Enjoy Rasgulla Custard Pudding on its own as a dessert after your meal. This recipe is from FoodFood TV channel