Vegetable Stock

This homemade Vegetable Stock recipe is filled with flavor and will make any savory dish that calls for a vegetable broth more delicious. This is Sanjeev Kapoor Exclusive Recipe.

By Sanjeev Kapoor 05 May 2016 in Recipes Veg

New Update

Main Ingredients	Onion, Carrrots
Cuisine	Fusion
Course	Gravies, Sauces and Stocks
Prep Time	6-10 minutes
Cook time	15-20 minutes
Serve	4
Taste	Mild
Level of Cooking	Moderate
Others	Veg

Ingredients

1/2 medium carrrot
2-3 inch celery stalk, chopped
2 garlic cloves, crushed
1 bay leaf
5-6 black peppercorns
2-3 cloves

Method

Take all the ingredients in a pan with five cups of water and bring it to a boil. Simmer for fifteen minutes and strain. Cool and store in a refrigerator till further use.

Nutrition Info

Calories	105
Carbohydrates	22.4
Protein	2.5
Fat	0.6
Other Fiber	Fiber- 7.8gm

#Garlic #Carrots #Celery #Onion