Sooji Aur Besan Ka Halva

Ingredients list for Sooji Aur Besan Ka Halva

• 1/4 cup Semolina
• 3 tablespoons Gram Flour
• 2 tablespoons Ghee
• a few strands Saffron (kesar)
• 3/4 cup Milk
• 1/2 cup Green cardamom powder
• 1 cup Sugar
• 2-3 Almonds,slivered
• 5-6 Pistachios,slivered

Method

1. Heat ghee in a non stick pan. Once the ghee melts, add semolina and sauté till light brown. Add gram flour and sauté for 3-4 minutes on high heat, stirring continuously. Add saffron and mix.
2. When the mixture turns a light brown, add milk slowly, stirring. Reduce heat, cover and cook for 1-2 minutes.Add green cardamom powder and sugar and mix till the sugar dissolves. Transfer onto a serving plate, garnish with almond and pistachio slivers and serve hot.