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| Main Ingredients | Yogurt, Green chillies |
| Cuisine | Maharashtrian |
| Course | Beverages |
| Prep Time | 6-10 minutes |
| Cook time | 6-10 minutes |
| Serve | 4 |
| Taste | Spicy |
| Level of Cooking | Easy |
| Others | Veg |
Ingredients list for Sambharam
- 1 cup Yogurt
- 2 Green chillies
- 4 Lemon leaves chopped
- 1 sprig Curry leaves
- to taste Salt
Method
- Whisk the yogurt, add 1 cup water, and whisk again till smooth.
- With a mortar and pestle crush green chillies, lemon leaves, curry leaves and salt. Add to the butter milk. Serve cold.
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