Quick Kaju Barfi

Main Ingredients	Cashewnut powder, Sugar
Cuisine	Goan
Course	Mithais
Prep Time	26-30 minutes
Cook time	26-30 minutes
Serve	4
Taste	Sweet
Level of Cooking	Easy
Others	Veg

Ingredients list for Quick Kaju Barfi

• 1/2 kilogram Cashewnut powder
• 1 cup Sugar
• 5-6 strands Saffron (kesar)
• 2 tablespoons Ghee
• 6-8 leaves Silver warq

Method

1. Dissolve sugar in three fourth cup of water and bring it to boil. Add saffron and cook till it forms a syrup of three thread consistency.
2. Melt ghee and add to this syrup. Add cashewnut powder and mix thoroughly. Set aside to cool slightly. Knead it well and roll into half centimeter thick rectangle.
3. Spread silver varq over it and cut into diamond shape of approximately one and half inch a side.

Nutrition Info

Calories	4207
Carbohydrates	349
Protein	107
Fat	264.7