Potato Pasta Hash Brown

Boiled and mashed potatoes mixed with cooked macaroni, sautéed onions and spices, spread in a baking dish and baked. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 29 Apr 2016 in Recipes Veg

New Update

Main Ingredients	Boiled potatoes, Macaroni
Cuisine	British
Course	Snacks and Starters
Prep Time	16-20 minutes
Cook time	31-40 minutes
Serve	4
Taste	Mild
Level of Cooking	Easy
Others	Veg

Ingredients list for Potato Pasta Hash Brown

5 medium Boiled potatoes boiled, peeled and grated
1 cup Macaroni blanched
2 tablespoons Butter
1 medium Onion chopped
to taste Salt
a pinch Nutmeg powder
to taste Black pepper powder
2 tablespoons Fresh parsley chopped

Method

Preheat oven to 200C.
Heat butter in a non-stick pan, add onion and sauté till translucent. Transfer into a bowl.
Add macaroni and potato and mix. Add salt, nutmeg powder, pepper powder and chopped parsley and mix well.
Transfer the potato-macaroni mixture into a baking dish and spread evenly. Put the dish in the preheated oven and bake for 15-20 minutes.
Serve hot.

#Onion #Butter #Boiled potatoes #Fresh parsley #Nutmeg powder #Salt #Black pepper powder #Macaroni