Pasta Sofrito with Chicken

Sofrito sauce is used extensively in Italian and Spanish cooking.- a favorite comfort food dishes, Combine pasta sofrito with chicken, water and cilantro. This delicious duo is also considered an auspicious combination. This is a Sanjeev Kapoor exclusive recipe.

New Update
Pasta Sofrito with Chicken
Main Ingredients Pasta, Boneless chicken
Cuisine Fusion
Course Noodles and Pastas
Prep Time 16-20 minutes
Cook time 6-10 minutes
Serve 4
Taste Mild
Level of Cooking Easy
Others Non Veg

Ingredients list for Pasta Sofrito with Chicken

  • 2 cups Pasta Penne, boiled
  • 250 grams Boneless chicken grilled and shredded
  • 3 medium Tomatoes quartered
  • 1 medium Red capsicum roughly chopped
  • 1 Spring onion grated
  • 3 Garlic cloves
  • ¼ cup Fresh parsley
  • ¼ cup Olive oil
  • Salt to taste
  • Crushed black peppercorns to taste


  1. To make sofrito, finely chop together tomatoes, bell pepper, spring onion, garlic and parsley with olive oil in a food processor.
  2. Heat a non-stick pan. Add the chopped ingredients and sauté till the oil separates.
  3. Add chicken, pasta, salt and crushed peppercorns and mix well.
  4. Sprinkle parmesan cheese on top and serve hot garnished with parsley sprig.