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Main Ingredients | Garlic, Bread |
Cuisine | Fusion |
Course | Breads |
Prep Time | 6-10 minutes |
Cook time | 31-40 minutes |
Serve | 4 |
Taste | Mild |
Level of Cooking | Easy |
Others | Veg |
Ingredients list for Oven Roasted Garlic Bread
- 2 Garlic big pods
- 4 Bread multigrain
- 2 tablespoons Olive oil
- for sprink Black pepper powder
- to taste Salt
- 4 tablespoons Butter
- 1 teaspoon Dried mixed herbs
- Fresh basil leaves 5-7 + for garnishing
Method
- Preheat oven to 180° C.
- Arrange the slices on the baking tray, slice garlic and place on the same tray.
- Drizzle some olive oil over the bread and garlic, sprinkle pepper and salt over the garlic.
- Put the tray in the preheated oven and bake for 25 minutes.
- Mash roasted garlic with fork and transfer into a bowl.
- Add butter to the bowl along with pepper powder and mixed herbs. Tear basil leaves and add to the bowl.
- Apply the prepared butter over the toasted slices, place on the baking tray and bake for more 5 minutes.
- Garnish with basil leaf and serve hot.
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