How to make Mushroom Melba -
Cheesy mushroom mixture sreved on toasted French loaf slices.
This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.
Main Ingredients : Button Mushroom, French Loaf (फ्रेंच लोफ)
Cuisine : Fusion
Course : Snacks and Starters
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For more recipes related to Mushroom Melba checkout Grilled Garlicky Mushrooms, Stuffed Mushrooms, Pan Fried Mushrooms, Mushroom With Garlic . You can also find more Snacks and Starters recipes like Sabudana papad - SK Khazana Yeral Varuval Chilli Tacos Jain Noodle Cutlet
Mushroom Melba Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 26-30 minutes
Cook time : 11-15 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Mild
Ingredients for Mushroom Melba Recipe
Button Mushroom sliced 12
French Loaf 1
Oil 2 tablespoons
Onion 1 medium
Garlic 2 cloves
Green chillies 2
Black pepper powder 1/2 teaspoon
Cream 2 tablespoons
Grated cheese 2 tablespoons
Method
Step 1
Heat oil in a non stick pan. Slice onion and add. Slice garlic, and add and sauté. Chop green chillies and add along with mushrooms and salt and cook.
Step 2
Slice bread thinly and toast in the oven at a low temperature until crisp. Add pepper powder, green chillies, cream and cheese and mix.
Step 3
Arrange the toasts on a serving platter, spread the mushroom mixture in the centre and serve immediately.
Nutrition Info
Calories : 788 Kcal
Carbohydrates : 77.5 gm
Protein : 19.9 gm
Fat : 43.1 gm
Other : Iron- 7mg
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
