Malai Ka Halwa

A rich halwa - wheat flour cooked in ghee with cream and sugar.

New Update
Main Ingredients Fresh Cream, Wheat Flour
Cuisine Indian
Course Desserts
Prep Time 11-15 minutes
Cook time 26-30 minutes
Serve 4
Taste Sweet
Level of Cooking Moderate
Others Veg

Ingredients list for Malai Ka Halwa

  • 1 cup Fresh Cream
  • 3/4 cup Wheat Flour
  • 1 tablespoons Ghee
  • 1 cup Sugar
  • 4-5 Cashewnuts chopped
  • 4-5 Pistachios chopped


  1. Heat ghee in a non stick pan, add malai and refined flour and saute till the mixture turns light brown.
  2. Add sugar and half cup water to it and let it simmer for on a medium flame till water evaporates.
  3. Seeve hot garnish with cashewnuts and pistachios.