Kashmiri Kahwa - SK Khazana

Main Ingredients	Tea leaves, Green cardamoms
Cuisine	Kashmiri
Course	Beverages
Prep Time	6-10 minutes
Cook time	6-10 minutes
Serve	4
Taste	Sweet
Level of Cooking	Easy
Others	Veg

Ingredients list for Kashmiri Kahwa - SK Khazana

• 1 tablespoon Tea leaves
• 8-9 Green cardamoms crushed
• 1 inch Cinnamon stick
• a few stra to garnish Saffron
• 5-6 Almonds roughly chopped
• 1/4 cup Honey

Method

1. Heat 3 cups water in a deep non-stick pan. Add green cardamoms, cinnamon and saffron and let the water come to a boil.
2. Add the tea leaves and almonds and continue to boil for 1 minute more. Add honey and mix well.
3. Strain into a kettle and pour into individual cups. Garnish with a few saffron strands and serve hot.