Hot Chocolate Pudding

Ingredients list for Hot Chocolate Pudding

• 250 grams Dark Chocolate chopped
• 1/2 cup Sugar
• 1 1/2 tablespoons Cornflour/ corn starch
• 3/4 cup Milk
• 1/2 cup Heavy Cream
• a pinch Salt
• 2 tablespoons Unsalted butter
• 1 teaspoon Vanilla essence
• FOR WHIPPED CREAM
• 1/4 cup Heavy Cream
• 1/2 teaspoon Sugar
• 1/8 teaspoon Orange zest grated

Method

1. To make orange flavoured whipped cream, beat together heavy cream, sugar and orange zest in a bowl until soft peaks are formed and refrigerate.
2. For pudding, heat a saucepan, add sugar, cornflour, milk, cream and salt and whisk to mix well.
3. Cook over medium heat until the mixture thickens and bring it to a boil.
4. Remove from the heat and add chocolate, butter and vanilla extract.
5. Whisk the mixture until it becomes light and fluffy.
6. Serve immediately in individual bowls topped with a dollop of the orange cream.

Nutrition Info