New Update
/sanjeev-kapoor/media/post_banners/076555b4303d98eb864c4e0393aaecdf5737b1b99b79e711301e150e1f169c8a.jpg)
" frameborder="0" allowfullscreen>
| Main Ingredients | Spring onions with greens, Gram flour (besan) |
| Cuisine | Indian |
| Course | Snacks and Starters |
| Prep Time | 11-15 minutes |
| Cook time | 16-20 minutes |
| Serve | 4 |
| Taste | Mild |
| Level of Cooking | Easy |
| Others | Veg |
Ingredients list for Hare Pyaaz ke Pakode
- 8-9 Spring onions with greens chopped
- 3/4 cup Gram flour (besan)
- 2 teaspoons Ginger-garlic paste
- 1 1/2 teaspoons Red chilli powder
- to taste Salt
- to deep fry Oil
- as required Tomato ketchup
Method
Nutrition Info
| Calories | 667 |
| Carbohydrates | 70.1 |
| Protein | 19.2 |
| Fat | 34.4 |
Advertisment