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Hare Pyaaz ke Pakode

Spring onion and gram flour fritters. This is a Sanjeev Kapoor exclusive recipe.

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Hare Pyaaz ke Pakode

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Main IngredientsSpring onions with greens, Gram flour (besan)
CuisineIndian
CourseSnacks and Starters
Prep Time11-15 minutes
Cook time16-20 minutes
Serve4
TasteMild
Level of CookingEasy
OthersVeg

Ingredients list for Hare Pyaaz ke Pakode

  • 8-9 Spring onions with greens chopped
  • 3/4 cup Gram flour (besan)
  • 2 teaspoons Ginger-garlic paste
  • 1 1/2 teaspoons Red chilli powder
  • to taste Salt
  • to deep fry Oil
  • as required Tomato ketchup

Method

    Nutrition Info

    Calories667
    Carbohydrates70.1
    Protein19.2
    Fat34.4
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