Guacamole Dip The famous Mexican dip made with ripe avocados. By Sanjeev Kapoor 03 Dec 2014 in Recipes Veg New Update Main Ingredients Avacado, Lemon Juice Cuisine Mexican Course Pickles, Jams and Chutneys Prep Time 11-15 minutes Cook time 6-10 minutes Serve 4 Taste Mild Level of Cooking Easy Others Veg Ingredients list for Guacamole Dip 2 Big Avacado 3 medium Lemon Juice finely chopped 4-5 cloves Garlic 1 teaspoon Lemon juice to taste Salt 1/2 teaspoon Black peppercorns 1 Jalapeno seeded and chopped Method Cut the avocado into halve and discard the seeds. Scoop out flesh using a spoon. Mash well.Blend Together avocado, onions, garlic cloves, lemon juice, salt, black peppercorns and jalapeno to a fine paste. Serve with tortilla chips. #Garlic #Lemon juice #Salt #Black peppercorns Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article