How to make Fruit Kheer
This recipe is contributed by Member gulzar lakdawala.
Main Ingredients : Banana (केला), Orange (संतरा/ ऑरेन्ज)
Cuisine : Indian
Course : Desserts
For more recipes related to Fruit Kheer checkout Banana Sunflower Seed Cookies, Grilled Banana And Custard Crumble, Choconut Bananas, Instant Banana Pudding . You can also find more Desserts recipes like Rose Caramel Custard Ice Cream Sandwich Cherry Pops Mixed Fruit Crumble
Fruit Kheer Recipe Card
History of Indian cuisine dates back to nearly 5,000-years ago when various groups and cultures interacted with India that led to a diversity of flavours and regional cuisines.
Indian cuisine comprises of a number of regional cuisines. The diversity in soil type, climate, culture, ethnic group and occupations, these cuisines differ from each other mainly due to the use of locally available spices, herbs, vegetables and fruits. Indian food is also influenced by religious and cultural choices and traditions.
Foreign invasions, trade relations and colonialism had introduced certain foods to the country like potato, chillies and breadfruit.
Prep Time : 26-30 minutes
Cook time : Cooking Time
Serve : 3
Level Of Cooking : Moderate
Taste : Sweet
Ingredients for Fruit Kheer Recipe
Banana peeled and thinly sliced 2 large
Orange segmented 2 large
Sugar 2 tablespoons
Black peppercorns crushed 1/2 teaspoon
Red chilli powder 1/2 teaspoon
Salt 1 teaspoon
Yogurt 3 cups
Saffron (kesar) Dissolved in water a few
Method
Step 1
In a large bowl mix together sugar, crushed peppercorns, red chilli powder, salt and yogurt.
Step 2
Add bananas and oranges and mix well. Serve with saffron sprinkled on top.
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