Cucumber Achaar

Ingredients list for Cucumber Achaar

• 2 medium Cucumber peeled and chopped
• 4 teaspoon Red chilli powder
• to taste Salt
• 2 teaspoon Mustard seeds
• 1 teaspoon Fenugreek seeds (methi dana)
• 2 teaspoon Oil

Method

1. In a bowl mix together cucumber and red chilli powder. Mix well and set aside.
2. In a blender; blend together mustard seeds and fenugreek seeds with two teaspoons water.
3. Heat oil in a non stick pan, Add the ground paste and cook for a minute. Add the mixture to the cucumber and mix well. Store in air tight containers.