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Corn Ki Kheer

Corn cooked with milk, sugar and dried fruits. This is a Sanjeev Kapoor exclusive recipe.

New Update
Main Ingredients American Corn, Milk
Cuisine Indian
Course Desserts
Prep Time 16-20 minutes
Cook time 11-15 minutes
Serve 4
Taste Sweet
Level of Cooking Moderate
Others Veg
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Ingredients list for Corn Ki Kheer

  • 1 cup American Corn Blanched and coarsely ground
  • 4 cups Milk
  • 1/2 cup Sugar
  • 10 Cashewnuts broken
  • 10 Almonds broken
  • a few strands Saffron (kesar)

Method

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  1. Boil milk in a deep non-stick pan. Add ground corn and sugar and mix well. Add cashew nuts and almonds, mix well and cook for ten to twelve minutes on medium heat. Serve hot garnished with saffron strands.

Nutrition Info

Calories 1327
Carbohydrates 194.1
Protein 37.3
Fat 44.8
Other Fiber Riboflavin- 1.8mg