Chilled Cucumber & Buttermilk Soup

Main Ingredients	Cucumbers, Buttermilk
Cuisine	Fusion
Course	Soups
Prep Time	0-5 minutes
Cook time	5-10 minutes
Serve	4
Taste	Mild
Level of Cooking	Easy
Others	Veg

Ingredients

• 2 medium cucumbers, peeled & chopped 
• 3 cups buttermilk
• ½ inch piece ginger, chopped 
• 1-2 green chilli, chopped 
• Salt to taste
• ½ teaspoon white pepper powder
• Fresh mint leaves 6-8 + to garnish 
• 2 teaspoons lemon juice 

Method

1. Take chopped cucumber in a blender.
2. Add ginger, green chilli, salt, white pepper powder and mint leaves and blend till smooth. Add buttermilk, lemon juice and blend again. Transfer into a serving bowl and chill.
3. Garnish with mint leaves and serve.

Nutrition Info

Calories	66.85
Carbohydrates	7.435
Protein	3.21
Fat	2.645
Other Fiber	1.225