Cheese and Herb French Toast

Ingredients list for Cheese and Herb French Toast

• ¼ cup Processed cheese grated
• 4 Eggs
• 2-3 Fresh parsley
• 8 White bread slices
• to taste Salt
• to taste Crushed black peppercorns
• to shallow fry Oil
• to serve Tomato ketchup

Method

1. Using a round cookie cutter, cut out discs from the bread slices.
2. Break eggs in a bowl. Add cheese, salt and crushed peppercorns.
3. Chop parsley and add to the bowl. Mix well.
4. Heat some oil in a non-stick pan.
5. Dip the bread discs in the egg mixture, place on the pan and shallow-fry till golden from both the sides.
6. Serve hot with tomato ketchup.