Cheese and Herb French Toast

Cheese and fresh parsley enrich the popular French toasts further This is a Sanjeev Kapoor exclusive recipe.

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Cheese and Herb French Toast

Main Ingredients Processed cheese, Eggs
Cuisine British, , , ,
Course Snacks and Starters
Prep Time 6-10 minutes
Cook time 11-15 minutes
Serve 4
Taste Mild
Level of Cooking Easy
Others Non Veg

Ingredients list for Cheese and Herb French Toast

  • ¼ cup Processed cheese grated
  • 4 Eggs
  • 2-3 Fresh parsley
  • 8 White bread slices
  • to taste Salt
  • to taste Crushed black peppercorns
  • to shallow fry Oil
  • to serve Tomato ketchup

Method

  1. Using a round cookie cutter, cut out discs from the bread slices.
  2. Break eggs in a bowl. Add cheese, salt and crushed peppercorns.
  3. Chop parsley and add to the bowl. Mix well.
  4. Heat some oil in a non-stick pan.
  5. Dip the bread discs in the egg mixture, place on the pan and shallow-fry till golden from both the sides.
  6. Serve hot with tomato ketchup.