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Cabbage Raita
| Main Ingredients | Yogurt, Cabbage |
| Cuisine | Indian |
| Course | Raitas |
| Prep Time | 16-20 minutes |
| Cook time | 0-5 minutes |
| Serve | 4 |
| Taste | Mild |
| Level of Cooking | Easy |
| Others | Veg |
Ingredients
- 2 cups yogurt
- 4-5 leaves cabbage
- 2 green chillies minced
- 1 inch piece ginger, minced
- A few fresh coriander leaves chopped
- 1 teaspoon roasted cumin powder
- 1/2 teaspoon red chilli powder
- Salt to taste
- Sugar to taste
Method
- Mix together yogurt, cabbage, green chilies, ginger, coriander leaves.
- Add cumin powder, red chilli powder, salt and sugar and mix well. Serve chilled.
Nutrition Info
| Calories | 323 |
| Carbohydrates | 17.7 |
| Protein | 16.8 |
| Fat | 20.7 |
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