Bombay Veg Sandwich

Assorted vegetable sandwich. A famous street food of Mumbai

New Update
Main Ingredients Bread slices, Butter
Cuisine Maharashtrian
Course Snacks and Starters
Prep Time 11-15 minutes
Cook time 11-15 minutes
Serve 4
Taste Mild
Level of Cooking Easy
Others Veg

Ingredients list for Bombay Veg Sandwich

  • 8 Bread slices
  • 2 tablespoons Butter
  • 1/2 cup Coriander and mint chutney
  • 2 medium Onions cut into roundels
  • 1 Cucumber cut into roundels
  • 2 medium Tomatoes cut into roundels
  • 2 medium Potatoes boiled, peeled and sliced
  • 1/2 teaspoon Chaat masala
  • to taste Salt
  • 1/2 teaspoon Black peppercorns crushed


  1. Trim the sides of the bread slices, apply butter and coriander and mint chutney. On a flat board, arrange four bread slices with chutney spread, layer it with onion, cucumber, tomato roundels and potato slices.
  2. Sprinkle some chaat masala, salt and crushed peppercorns. Cover each of them with another slice of bread and press lightly.
  3. Cut each sandwich into six equal portions and serve it with tomato ketchup.

Nutrition Info

Calories 804
Carbohydrates 121.5
Protein 19.7
Fat 26.5
Other Fiber 15.2gm