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Main Ingredients | Celery, Garlic |
Cuisine | Fusion |
Course | Beverages |
Prep Time | 7-8 hour |
Cook time | 0-5 minutes |
Serve | 4 |
Taste | Mild |
Level of Cooking | Easy |
Others | Veg |
Ingredients list for Bloody Mary Sorbet
- 1 inch stick Celery cut into pieces
- 1 tablespoon Garlic chopped
- 1 cup Tomato puree fresh
- ½ tablespoon Lemon juice
- ½ Sugar
- 1 teaspoon Celery salt
Method
- Blend together celery sticks and garlic.
- Add tomato puree, lemon juice, sugar and celery salt and blend to a smooth mixture.
- Strain and pour into an ice tray. Freeze till set.
- Blend the frozen sorbet cubes again till slushy.
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