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| Main Ingredients | Barbeque sauce, Chicken wings |
| Cuisine | Fusion |
| Course | Snacks and Starters |
| Prep Time | 0-5 minutes |
| Cook time | 16-20 minutes |
| Serve | 4 |
| Taste | Spicy |
| Level of Cooking | Easy |
| Others | Non Veg |
Ingredients list for Barbecue Chicken Wings
- ¼ cup Barbeque sauce
- 8 Chicken wings tips removed
- to deep fry Oil 1 tablespoon +
- to taste Salt
- to taste Crushed black peppercorns
- 2 tablespoons Refined flour (maida)
- 1 tablespoon Garlic chopped
- for garnishing Spring onion greens chopped
Method
- Heat sufficient oil in a pan.
- Take chicken in a bowl. Add salt, crushed peppercorns and flour and mix well.
- Deep-fry marinated chicken in hot oil till golden and crisp. Drain on absorbent paper.
- Heat 1 tablespoon oil in a non-stick pan. Add garlic and sauté for 30 seconds. Add barbecue sauce and mix. Add fried chicken, mix and cook for 1 minute.
- Serve hot garnished with spring onion greens.
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