Seyal Pav
Transform leftover pav into a flavorful dish by cooking it with a spiced tomato-onion gravy, fresh coriander, and aromatic spices for a tasty Seyal Pav. This is a Sanjeev Kapoor exclusive recipe.
Transform leftover pav into a flavorful dish by cooking it with a spiced tomato-onion gravy, fresh coriander, and aromatic spices for a tasty Seyal Pav. This is a Sanjeev Kapoor exclusive recipe.
You can never have enough of fried foods, and this Rice Vada is something exclusive for you to enjoy this monsoon! This is a Sanjeev Kapoor exclusive recipe.
Prepare quick and fluffy idlis with a rawa idli premix; just add yogurt and water, steam, and enjoy soft, delicious idlis in minutes. This is a Sanjeev Kapoor exclusive recipe.
This chikki is usually eaten during vrat, it is light and easy to digest This is a Sanjeev Kapoor exclusive recipe.
This is the traditional lemon rice recipe in which rice has been replaced with quinoa This is a Sanjeev Kapoor exclusive recipe.
Crisply fried potato strips can be served as it is or be used to garnish other dishes like Salli Marghi This is a Sanjeev Kapoor exclusive recipe.
Whenever you want to have a nutritious dosa, just follow this recipe This is a Sanjeev Kapoor exclusive recipe.