Lasaniya Dhebra
This thick flatbread made from healthy flours and flavoured with methi and garlic is a take-away dish for picnics and long travels. This is Sanjeev Kapoor exclusive recipe.
This thick flatbread made from healthy flours and flavoured with methi and garlic is a take-away dish for picnics and long travels. This is Sanjeev Kapoor exclusive recipe.
Chicken gyoza are Japanese dumplings that are crescent-shaped, filled with meat and vegetables. Here we have cooked them in a flavourful rice noodle soup and mushrooms to make a delicious and wholesome dish.
Spring rolls in an interesting Indian avatar with a nutty stuffing. Veggies and coconut, cooked with spices, stuffed in spring roll sheets, rolled and deep-fried to a golden perfection. And ideal starter that will be a great surprise for the guests.
Sharp and fiery with the health benefits of tofu, makes this appetiser a great way to have proteins and a delicious food too.
The combination of roasted peanuts and jaggery make not only a delicious snack but also a nutritious one. It is excellent for boosting energy and will be gobbled up young and old alike.
Baby corns are often used in Oriental cooking. They absorb the flavours of the ingredients they are cooked with. This is a delicious recipe where they are batter fried till crisp and then tossed in a flavourful Oriental sauce and finished with a generous drizzle of honey.
Dates are great snacks especially for a boost of energy! What’s more even the diabetics can enjoy them but in moderation. So, make them fun with different stuffings and toppings for an exciting snack!