/sanjeev-kapoor/media/post_banners/ba419a58c0ec147a732d260343307df2cb4347ee7e45007911da98c20f558807.jpg)
/sanjeev-kapoor/media/post_banners/1401a45c7799273d45f8df8b959e56c011d845d69ee000c9fb0fa0d35f50dd0c.jpg)
Sweet and Sour Onions
Absolutely delicious, it will leave you wondering where the sharpness of the onions has disappeared This recipe is from FoodFood TV channel
/sanjeev-kapoor/media/post_banners/c78e395ea00c522d22f4dfc4e80dbaf72b8754a7fd00ad4233954a5708fbb2b6.jpg)
Schezwan Chicken - SK Khazana
The very mention of schezwan chicken makes your mouth water, so make it and regale your loved ones This is a Sanjeev Kapoor exclusive recipe.
/sanjeev-kapoor/media/post_banners/09841869caf9cca953fe4e496aa0afeb04a9e99b0fe1451bb274389bf712a7dc.jpg)
Chowmein Samosa
Samosas meet chowmein in this fiery, saucy Indo-Chinese mashup. Perfectly crunchy and packed with flavour in every bite. This is a Sanjeev Kapoor exclusive recipe.
/sanjeev-kapoor/media/post_banners/53de5589006f2be874daae6c811561f525d03e863c0ac57d0f95dc062145b69f.jpg)
Bacon Tarts
Bacon strips are baked into tart shells and filled with a zesty hung yogurt mix of spring onions and chillies. A smoky, creamy appetiser with a refreshing crunch. This is a Sanjeev Kapoor exclusive recipe.
/sanjeev-kapoor/media/post_banners/7e71b04eb48911fa4b6792753c14ccbbb8fdb356ce0f15ab093320a03f160d6c.jpg)
Peri Peri Tiger Prawns - SK Khazana
Spicy and full of flavour, this prawn dish is an absolute delight This is a Sanjeev Kapoor exclusive recipe.
/sanjeev-kapoor/media/post_banners/84612cc24a2965e1a6736f03b16f053f3764b9e6da2ab9b3af6c4082f3951f76.jpg)
Mongolian Chicken - SK Khazana
Boneless chicken cooked in Mongolian style – very easy to make and very tasty too This is a Sanjeev Kapoor exclusive recipe.
/sanjeev-kapoor/media/post_banners/1369b30ee691142ddb0bb0dd020b40912c68a781f081629d6b97a4b780f20eea.jpg)
Sweet and Sour Prawns
Prawns made absolutely delicious cooked with tomato ketchup and vinegar. This is a Sanjeev Kapoor exclusive recipe.
/sanjeev-kapoor/media/post_banners/1646f38db3817b2357dce53fc15ce1001ee964d79c5331e88924dad23cf6ea95.jpg)
Ginger and Pepper Fried Rice
The three coloured peppers make this fried rice look great and also very tasty. If your experience with fried rice has only been the greasy, overly-salty affair from Chinese take-out, then you need to make this fresh, seasonally-inspired version — without delay! This is a Sanjeev Kapoor exclusive recipe.
/sanjeev-kapoor/media/post_banners/4a2351dd395540623730720340117e3694ae3d698285f4ab7662ec572d8abfab.jpg)
