Moong Ke Cheelay
Up your health quotient with moong dal pancakes, combined with a cottage cheese-veggie stuffing for your dose of multi-vitamins and proteins…
Up your health quotient with moong dal pancakes, combined with a cottage cheese-veggie stuffing for your dose of multi-vitamins and proteins…
Simple can be awesome too. Just a light touch of spices to the versatile moong dal and you have a wonderful accompaniment to rotis/chapatis.
A deep-fried, flavoured and spiced rice flour preparation that’s a great tea-time snack and that can be offered as a giveaway. This is Sanjeev Kapoor exclusive recipe.
Discover how to use whole moong, split moong with skin, and split skinless moong in simple, nutritious recipes for maximum health benefits and flavor.
This traditional Marwadi dish is specially made during holi. Moongdal vadas soaked in sour water is a snack that everybody will enjoy. This is Sanjeev Kapoor exclusive recipe.
Moong, the Ingredient of the Year, is a nutritious and affordable superfood. This versatile ingredient is packed with protein, fiber, and vitamins, making it the ideal addition to every meal and any diet.
A simple, flavourful and protein rich breakfast recipe of steamed rice dumplings from Mangalore. Serve them with green chutney and tamarind chutney or drizzle them with ghee and enjoy the homely taste.