Split skinless black grams (dhuli urad dal)

Moong Vade

By Sanjeev Kapoor12 Feb 2026 11:22 IST

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Handvo

Follow this recipe and recreate this delicious savoury cake made with rice flour, lentils and vegetables. It is crisp on the outside, soft and full of flavour inside, and is sure to be the highlight of your snack table.

By Sanjeev Kapoor04 Feb 2026 09:57 IST

Recipes

Moong Dal Waffles

If you think waffles can’t be healthy, then these 'Moong Dal Waffles' are here to change your mind. This delicious recipe is made with protein-rich moong dal, giving the waffles a crisp exterior, a soft centre, and loads of flavour in every bite.

By Sanjeev Kapoor15 Jan 2026 11:35 IST

Recipes

Moong Rava Idli

These idlis bring together the gentle nuttiness of moong dal and the soft, fluffy texture of rava, creating a combination that feels light yet deeply satisfying.

By Sanjeev Kapoor15 Jan 2026 11:32 IST

Recipes

Kadamba Chutney

Kadamba means mix and in this chutney we have a medley of ingredients that are sauteed and ground together to make a chutney that is full of flavour and is best enjoyed with dosa or idli.

By Sanjeev Kapoor20 Dec 2025 08:21 IST

Recipes

Quinoa Dosa

Here we bring you a healthy twist to dosa with 'Quinoa'. Experience the crispy goodness packed with the wholesome benefits of quinoa that everyone will surely love! Serve it with coconut chutney and tomato chutney to get a wholesome breakfast snack.

By Sanjeev Kapoor27 Nov 2025 11:27 IST

Recipes

Teen Dal Ke Dahi Bhalle

Here we have made the ultra popular Delhi ka dahi bhalle chaat even more interesting by combining the magic of three dals into the bhalle. Try this delicious recipe to satiate your chatpate cravings!

By Sanjeev Kapoor27 Nov 2025 11:23 IST

Recipes

Instant Millet Handvo

Dive into our 'Instant Millet Handvo' for a tasty and nutritious meal that's perfect as a tea time snack. This easy-to-make dish is ideal for a quick and satisfying snack on the go.

By Sanjeev Kapoor16 Nov 2025 07:50 IST

Recipes

Siddu

Siddu, a steamed bun with a savoury lentil stuffing, is a classic hearty recipe from Himachal Pradesh. Often consumed during winters to keep the body warm, this vegetarian dish is served with pure ghee d and some fresh tomato chutney on the side.

By Sanjeev Kapoor06 Nov 2025 16:44 IST

Recipes

Dal Pinni

With Diwali around the corner, let's indulge in something extra special. Introducing 'Dal Pinni,' a traditional Punjabi sweet where we have infused the goodness of Pro V. It's a flavourful fusion that's rich, hearty and simply delightful.

By Sanjeev Kapoor10 Oct 2025 10:04 IST

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