Dal Pakwan Canapes - SK Khazana
Dal pakwan, a Sindhi speciality, is turned into canapés that are so very tasty This is a Sanjeev Kapoor exclusive recipe.
Dal pakwan, a Sindhi speciality, is turned into canapés that are so very tasty This is a Sanjeev Kapoor exclusive recipe.
Crisp, elegant canapes topped with spiced dal and vibrant chutneys, merge traditional flavours with a modern, bite-sized twist. This is a Sanjeev Kapoor exclusive recipe.
Scrambled eggs mixed with cooked dal to make a flavorful dish This is a Sanjeev Kapoor exclusive recipe.
You must make this during the mango season – it is simply delicious This is a Sanjeev Kapoor exclusive recipe.
Idli can be made in various ways, and this is an example where vermicelli and semolina are combined to make a delicious snack. This is a Sanjeev Kapoor exclusive recipe.
Tangy chana dal vadas – crisp and flavorful, an excellent snack This is a Sanjeev Kapoor exclusive recipe.
Crispy, golden fritters packed with spicy, tangy dal and aromatic herbs, offering a burst of flavour and crunch in every bite. This is a Sanjeev Kapoor exclusive recipe.