Chaat Quiche
A fusion delight combining the flaky goodness of quiche with the tangy, spicy flavors of Indian chaat, perfect for a unique and satisfying snack or appetizer. This recipe is from FoodFood TV channel.
A fusion delight combining the flaky goodness of quiche with the tangy, spicy flavors of Indian chaat, perfect for a unique and satisfying snack or appetizer. This recipe is from FoodFood TV channel.
Crispy, crunchy and 'oh so good' - Sabudana Vadas are an all-time favourite snack for everyone. This is a Sanjeev Kapoor exclusive recipe.
Farali Paniyaram is a savory South Indian snack made especially during fasting days or festivals like Navratri. This is a Sanjeev Kapoor exclusive recipe.
Call them batata puri or sabudana vada, they are just as delicious This is a Sanjeev Kapoor exclusive recipe.
Typical rural meal of Maharashtra – it is so very tasty that you will want to eat it again and again This recipe is from FoodFood TV channel
Chikki is India's version of hard candy. Til aur Gur ki Chikki is a yummy Indian dessert which can be made anytime. Better than store bought chikki, this dish is a must try This is a Sanjeev Kapoor exclusive recipe.
Soya granules cooked in Thai style and served with Thai rice. This recipe is from FoodFood TV channel