Pickled Onion Focaccia
A freshly-baked, deliciously warm focaccia is the perfect breakfast option to the usual toast. It does take quite some time to make it but the end result is well worth the time.
A freshly-baked, deliciously warm focaccia is the perfect breakfast option to the usual toast. It does take quite some time to make it but the end result is well worth the time.
Deep fried parcels, stuffed with a nutty, spicy and wonderfully herby mixture, make an amazing snack or a side dish for a special occasion.
Aubergine or brinjals, halved, cut into slits keeping stem intact, seasoned, breaded and deep-fried till golden and crisp. Can be served as a side dish or as an appetizer with a dip.
Double the treat with two popular bakes. The joy of having both cookies and brownies at the same time in one piece. This is Sanjeev Kapoor exclusive recipe.
Exactly that… amazingly crunchy are these deep-fried chicken strips. Juicy and tender chicken on the inside with a super crunchy cover on the outside, that will make you asking for more.
A delightful coconut cake with a coconut milk-white chocolate ganache. The garnish of mango cubes and fresh mint leaves is yet another interesting aspect. If you haven’t eaten such a cake before, it is time you bake this cake and taste it.
Pineapple and chicken cooked together may sound a bit weird. But don’t worry, you are definitely going to love this chilli chicken with a pineapple twist!
Delectably English, these fruity scones with orange and cranberries are perfect to be served at high-tea. You can also have them for breakfast.
It takes a bit of an effort to make this soup, the tortellini especially. With veggies and chicken sausages simmered in a flavourful broth, the soup is deliciously comforting. This soup is a filling and satisfying that can be enjoyed as a one dish meal.