Squids in Brown Masala
Squids are cooked with a masala made with ingredients sautéed, then ground to give brown gravy. This is a Sanjeev Kapoor exclusive recipe.
Squids are cooked with a masala made with ingredients sautéed, then ground to give brown gravy. This is a Sanjeev Kapoor exclusive recipe.
Marinated squids sautéed and further cooked in a spicy masala. This is a Sanjeev Kapoor exclusive recipe.
Whole wheat flour paranthas stuffed with green peas. This is a Sanjeev Kapoor exclusive recipe.
Crispy batter fried fish – popular Amritsar street food. This recipe has featured on the show Khanakhazana.
Masoor dal cooked with whole spices and tomatoes. This is a Sanjeev Kapoor exclusive recipe.
Chicken wings marinated in Indian spices, batter coated and deep fried. This is a Sanjeev Kapoor exclusive recipe.
Crispy fried dough spirals stuffed with a sweet spicy mixture of coconut, poppy and sesame seeds. This recipe has featured on the show Khanakhazana.