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Vegetable Vermicelli Upma
Potatoes, carrots, cauliflowers and green peas cooked with silky vermicelli and an aromatic tempering This is a Sanjeev Kapoor exclusive recipe.
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Vada Pav
Classic Mumbai style street food. Deep fried gram flour coated mashed potato balls sandwiched between pav bread. This recipe has featured on the show Khanakhazana.
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Kuttu Khichdi
Ideal for the vrat days – buckwheat cooked with potatoes, peanuts and other masalasKhichdi, a navratri upvas recipe is super healthy, delicious and easy to make. Team this irresistible khichdi with Kadhi to make a satiating meal. This is a Sanjeev Kapoor exclusive recipe.
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Lahori Paneer Kofta
Koftas full of flavour cooked in a rich velvety tomato gravy.This is yet another classic Punjabi food recipe of North Indian cuisine. This is a Sanjeev Kapoor exclusive recipe.
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Karara Dum Aloo
Potatoes cooked with masalas and served garnished with roasted peanuts and crushed papads. This recipe is from FoodFood TV channel
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Spanish Omelette
A tasty and a fluffy omelette from the regions of Spain. This recipe has featured on the show Khanakhazana.
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Cheesy Ragda Pattice
Ideal snack for a high tea party – simple to assemble and very delicious.Ragda is the white peas curry and pattice are the potato based cutlets. So the pattice combined along with the ragda and cheese, spiced up a little more with chaat masala powder and sev together makes it 'ragda pattice'. This is a Sanjeev Kapoor exclusive recipe.
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