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| Duration | 7:27 |
| Preparation time | 31-40 minutes |
| Cooking time | 16-20 minutes |
| Course | Breads |
| Cuisine | Indian |
| Ingredients | Potatoes, Green peas |
| Description | |
| Others | Veg |
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Aloo Matar Parantha - SK Khazana
Wheat flour kneaded with potato- green pea mixture and rolled into paranthe This is a Sanjeev Kapoor exclusive recipe.
