Prawn and Potato Rassa - SK Khazana
The green chutney gives this prawn and potato dish a freshness that is very appealing This is a Sanjeev Kapoor exclusive recipe.
The green chutney gives this prawn and potato dish a freshness that is very appealing This is a Sanjeev Kapoor exclusive recipe.
A favourite Sunday meal at most Parsi homes – mutton dhansaak served with brown rice and kachumber This is a Sanjeev Kapoor exclusive recipe.
Delicious mutton korma gets a new identity topped with puff pastry dough and baked to perfection This is a Sanjeev Kapoor exclusive recipe.
Ragi Papdi Chaat is a crunchy, tangy snack made with ragi (finger millet) papdis, topped with spicy chutneys, yogurt, onions, and sev. This is a Sanjeev Kapoor exclusive recipe.
A spiced, savoury flatbread made with mashed potatoes, flours, and spices, often enjoyed with yogurt or pickles. This is a Sanjeev Kapoor exclusive recipe.
A spicy dry preparation of prawns with brinjals and potato that is best served with chapattis This is a Sanjeev Kapoor exclusive recipe.
Pav Bhaji is a vibrant, spiced vegetable mash served with buttered pav (bread rolls), offering a flavorful and hearty street food experience. This is a Sanjeev Kapoor exclusive recipe.