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| Duration | 2:52 |
| Preparation time | 16-20 minutes |
| Cooking time | 16-20 minutes |
| Course | Snacks and Starters |
| Cuisine | Indo-Chinese |
| Ingredients | Samosa pattis , Potatoes |
| Description | |
| Others | Veg |
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Schezwan sauce adds the Chinese tough to these spicy and delicious samose This is a Sanjeev Kapoor exclusive recipe.
| Duration | 2:52 |
| Preparation time | 16-20 minutes |
| Cooking time | 16-20 minutes |
| Course | Snacks and Starters |
| Cuisine | Indo-Chinese |
| Ingredients | Samosa pattis , Potatoes |
| Description | |
| Others | Veg |