Spaghetti Vegetable Paella
In this paella spaghetti replaces rice This recipe is from FoodFood TV channel
In this paella spaghetti replaces rice This recipe is from FoodFood TV channel
Spicy potato mixture rolled into small bites, dipped into batter coated with bread crumbs and deep fried.
Crispy outside and soft inside, these scrumptious tikkis can be prepared in a less than 15 minutes! Easy to make and delicious to taste, these tikkis are the perfect snack! This recipe has featured on the show Khanakhazana.
Delicious spicy potato mixture sandwiched between bread slices, dipped into gram flour batter and deep fried to make these delicious pakoras. This is a Sanjeev Kapoor exclusive recipe.
A popular recipe of kachori made with potatoes had during the fasting period in India. This recipe has featured on the show Khanakhazana.
Mutton delicacy from West Bengal, meat pieces cooked with spices on simmer till tender. This is a Sanjeev Kapoor exclusive recipe.
A vibrant, saffron-kissed brown spaghetti paella loaded with vegetables and zesty lemon, blending Mediterranean flair with wholesome comfort. This recipe is from FoodFood TV channel.