Pav Bhaji is a snack that needs no introduction. Everyone loves this spicy and tasty bhaaji that is served with buttery paav. Here is Jain pav bhaji recipe which is equally delicious but made without onion, garlic and potato. No one will find out the difference.
Sizzlers are food items that sizzle when served. The origin of the sizzler goes back to the teppanyaki sizzler dishes of Japan. From there it moved to the US and now it is popular the world over. Pav bhaji and tawa pulao are two of the most popular street foods of Mumbai. Here we have combined sizzler and our very own street foods to make something even more exciting!
A Mumbai street food made with vegetables, Basmati rice, flavoured with pav bhaji masala and cooked on a hot tawa – the result an extra special dish! It very popular among office goers who like to have a plateful of this one-meal-dish as often as they can for it is delicious, wholesome and quite healthy.
Tawa pulao is one of the popular street foods of Mumbai. It can be vegetarian or non-vegetarian wherein cooked rice is tossed with a masala flavoured with pav bhaji masala among other aromatics. Here eggs add their own charm and goodness to make this tawa pulao something to remember.
Bhindi has to be cooked carefully so that it does not become slimy. Here we have cooked the bhindi with potatoes and a medley of masala powders which not only add a wonderful taste but also the texture that you would like in your dish.
A yummy street-style paneer burger that is perfect to beat your burger cravings! So whenever you want to serve a burger that is unique make this one. You will definitely enjoy the appreciation that comes your way.
Pav bhaji is one of the most popular street foods of Mumbai. When soya granules are added, it makes is more healthy while not compromising on its taste. Being high on protein content, soya granules add their unique texture raise the pav bhaji to another level
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