Green Masala Steamed Fish
Patrani machchi with a slight twist – here it is first tempered with mustard seeds and then steamed. This is a Sanjeev Kapoor exclusive recipe.
Patrani machchi with a slight twist – here it is first tempered with mustard seeds and then steamed. This is a Sanjeev Kapoor exclusive recipe.
In this upma corn replaces semolina to make an excellent snack. This is a Sanjeev Kapoor exclusive recipe.
This protein rich chana dal-cabbage combination is healthy and tasty too. This is a Sanjeev Kapoor exclusive recipe.
Deep fried marinated boneless chicken cubes tempered in coconut oil - typical South Indian touch. This is a Sanjeev Kapoor exclusive recipe.
Khandvi gets in a new avatar made with split green gram. This is a Sanjeev Kapoor exclusive recipe.
Fiery and full of flavour – the Keralites like it this way. This is a Sanjeev Kapoor exclusive recipe.